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Vegetable Lasagna


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All the great taste without the meat.  Instead we’ll do a red sauce but have all kinds of great veggies in it – squash, carrots, zucchini, eggplant.  Whatever is freshest in the market that day.  Still loaded with cheese it’s gooey and creamy and it’s a wonderful way to get your kids to eat their vegetables!!!

Heating Instructions:

375 degrees covered for 30 minutes and uncovered for 15 minutes.  If freezing, please allow an additional 30-45 minutes of cook time if you haven’t defrosted it first.

Additional information


Full, Half


    If relevant, half feeds 2 and full feeds 4.