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Short Rib Pierogies
Price range: $13.00 through $48.00
Heating instructions: Reheat on top of the stove until hot.
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We also make a different version of Pierogies – I stole it from Michael Symon but he is a master at it so who cares? Short ribs are cooked until they fall apart, and that’s the filling. We then saute wild mushrooms and make a horseradish cream sauce to pull it all together.
Heating instructions:
Reheat on top of the stove until hot.
Additional information
| Size | Full, Half, Individual |
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