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Sausage Gravy & Biscuits Tuesday

$24.00$48.00

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Description

The best sausage and gravy out there.  We take no shortcuts.  We make a lovely roux, only use the best sausage and the buttermilk biscuits are the bomb!

Heating Instructions:

Heat sausage gravy on top of stove in saucepan until hot.  Reheat biscuits in a 450 degree oven for 5 minutes.

Additional information

Size

Large, Medium, Small

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    If relevant, half feeds 2 and full feeds 4.