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The best sausage and gravy out there. We take no shortcuts. We make a lovely roux, only use the best sausage and the buttermilk biscuits are the bomb!
Heating Instructions:
Heat sausage gravy on top of stove in saucepan until hot. Reheat biscuits in a 450 degree oven for 5 minutes.
Additional information
| Size | Large, Medium, Small |
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