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Roasted Beet Salad w/Goat Cheese


Heating Instructions: Serve Cold

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This is my NEW obsession!  I had this in Cleveland and it’s a cold salad that blew my mind.  They salt roasted the beets (but they don’t taste salty), let them cool, cut them up and then I am making a whipped goat cheese for the bottom and all of it is topped with pistachios.  I can eat this everyday!

Heating Instructions:
Serve Cold

Additional information


Full, Half, Individual


    If relevant, individual feeds 1, half feeds 2 and full feeds 4.