Description
Roast leg of lamb with mint gremolata (per pd)
A show stopper for sure, it makes a wonderful dinner but the next day the most awesome sandwiches with it too!!!
$20.00 per pound
Heating Instructions:
We’ve cooked the lamb to just above medium rare. To reheat sear in a hot pan on top of stove to heat through. Top with the mint gremolata after you reach desired temperature
