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High Protein-Low Carb Picadillo 

Price range: $15.00 through $56.00

Heating instructions: Reheat at 350 covered until heated through, 20-25 minutes.

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Every Cuban cook has a version of Picadillo. Mine is the same one I’ve been using since 1990 and it’s delicious.  It’s got tons of personality and sass.  Served with cauliflower rice for lower carbs.

Heating instructions:
Reheat at 350 covered until heated through, 20-25 minutes.

Additional information

Size

Full, Half, Individual

Base

Rice, Cauliflower rice