Description
The best potato soup I’ve ever had!! True story – one time about 6 years ago, we put this on the menu. Well…apparently I bought old potatoes and those darn things would NOT BAKE! My husband took them outside and tried to mash them with a hammer to no avail! Since then, we’ve found the perfect potatoes to bake to perfection, rice it and add cream, milk, bacon, onions, and lots and lots of cheese! Super thick and super delicious!
Heating instructions:
Reheat on top of stove in saucepan until hot.
