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Linguini with clam sauce


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We love to offer this once or twice a year – always around the holidays! Choose from a white clam sauce or a red clam sauce. Bold and delicious at the same time!!

Heating Instructions:
Heat on top of stove in skillet until hot

Additional information


Full, Half


Red Clam Sauce, White Clam Sauce


    If relevant, half feeds 2 and full feeds 4.