Description
A meat lovers dream! We marinade the sirloin (8 punces each piece of steak) and grill it over an open flame to the perfect medium rare. Served with twice baked potatoes!
Heating instructions:
Sear the meat on top of stove in skillet until heated through and to desired temperature, just a few minutes per side. Reheat the potatoes at 400 degrees for 15 minutes or until heated through.
