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This succulent roast pork will knock your socks off! We made it recently for a 50th wedding anniversary and the guests absolutely loved it so we are now sharing it with you. You'll be blown away as well. Served with black beans and white rice. It's a quintessential Cuban dish.
Heating Instructions:
Reheat in a 350 degree oven Covered for 20-30 minutes
Additional information
| Size | Full, Half, Individual |
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