We’re keeping things cozy, delicious, and FULL of favorites next week at Davenport’s Daily Delights – and while we’re only cooking on Tuesday, April 22 and Wednesday, April 23, we’re going all out with two days of crave-worthy comfort food and fresh favorites. Stock up — these meals are perfect to reheat all week or freeze for later!
✨ Tuesday is Pasta Day
Our Tuesday lineup is pasta perfection! Think Baked Rigatoni, Gnocchi, creamy Carbonara, crowd-pleasing Marry Me Chicken, and health-conscious faves like Whole 30 Chicken Avocado Burgers and Skinnytaste Roasted Veggie Pasta. Don’t miss our famous Garlic Bread, Chicago Style Chopped Salad, and signature Cuban Sandwiches for a flavor-packed day. ORDER NOW
🥗 Need extras?
Add on Peggy’s Salad, Bridge Club Ground Chicken Salad, or stock up on our homemade Salad Dressings – perfect for quick lunches or an easy side.
🍗 Wednesday is Chicken (and More!) Day
From Spanish Salmon with Romesco to Anniversary Chicken, and from Spinach Artichoke Stuffed Chicken Breasts to Chicken Alfredo Bake, Wednesday brings something for every taste — including Whole 30, Keto, and Skinnytaste options for our health-focused foodies. ORDER NOW
🥚 Bonus! We’re cooking up Breakfast on Wednesday!
Start your day with our delicious Quiches (five flavors!) or grab a Whole 30 Frittata or Crustless Eggs Benedict Quiche. Perfect for brunch, meal prep, or quick bites during the week.
🛒 Don’t forget:
Many of these dishes freeze beautifully — order extra and sail through your weekend with zero stress and all the flavor. 💛
📅 We’re only cooking Tuesday and Wednesday, so don’t wait — place your orders early, and thank your future self later!
👉 Order online at https://davenportsdailydelights.com/